Perfect in the kitchen
In this section you can buy the Dotto Spinach Mountain Seeds which have a very high nutritional power and the very tender leaves, buds and seeds are used. 2000 meters.
- The leaves are wavy in shape and have the typical shape of an arrow. The young leaves are eaten like spinach, raw or cooked, in fillings, soups, omelettes and savory pies. The young shoots are excellent and should be collected when they are about 10-12 cm long.
- The seeds, soaked overnight and then rinsed, can be added to the bread or focaccia dough.
- Protected sowing: March.
- Sowing outdoors: April-May and August-October
- Harvest: from June to September
|| Sementi Dotto
Recensioni per Wild Herbs - Mountain Spinach Seeds - Sem. Dotto
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