Perfect in the kitchen
In this section you can buy Boraggine seeds, an annual herbaceous plant that has rather large, oval, petiole leaves of an intense green color and beautiful star-shaped blue-purple flowers. The whole plant is covered with a thick fluffy down. The flowers and leaves are both edible, but it is preferable to eat, especially the latter, cooked. The aroma given to the dishes is similar to the taste of cucumber. The leaves are used cooked like spinach in soups.
- From the seeds it is also possible to obtain, cold, an oil rich in fatty acids that can be used in the kitchen as a condiment or for external use to nourish and repair dry skin.
- Borage can be sown in the months from April to June and from October to November, it can be harvested from May to August.
- Protected sowing: March
- Sowing outdoors: from April to June and from September to October
- Harvest: from May to August
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Recensioni per Kitchen Herbs - Borage - Sem. Dotto
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