Perfect in the kitchen and for medicinal infusions
In this section you can buy Thyme seeds, perfect to use in the kitchen as a flavoring of foods and for medicinal infusions thanks to its fresh, dried or frozen leaves. They have antiseptic, antispamodic and vermifuge properties.
- They go well with many foods such as roasted or stewed meats, fish, vegetables, mushrooms and aromatic oils and vinegars. Biennial / perennial crop.
Thyme seeds: sowing tips
- Protected sowing: March
- Sowing outdoors: April-May
- Harvest: from April to October
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Recensioni per Kitchen Herbs - Common Thyme - Sem. Dotto
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