Easily adapts to different climatic conditions
The organic seeds of Green Chard are planted in a protected environment in February, while outdoors to climb from March to August with a minimum temperature of 12 ° C. Green Chard Smooth from Cutting is a plant of the Chenopodiaceem family, it consists of the leaf flap and the coast. The leaves are long, about 10 cm wide, green in color. This species of Organic Variety is certified ICEA (Institute for Ethical and Food Certification) one of the most important certifications in Italy and Europe.
Vegetative cycle: early for open field crops.
Tips for sowing
The Smooth Green Chard for Cutting easily adapts to different climatic conditions, with exposure from partial shade to sunny, but it also resists well to the cold and to whipped seed. The ideal temperature for growth is between 15 ° C and 20 ° C, with a minimum of 5 ° C. The ideal soil must have a pH of 6 / 7.5 and must be of medium texture and well drained.
Protected sowing: February
Sowing outdoors: from March to August with a minimum temperature of 12 ° C
Harvest: from May to December
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